The White Hart Pub

Mother’s Day Menu 2018


Mother’s Day Lunch

2 Courses - £21.00 3 Courses - £25.00

** Please note that we are currently only taking mothers day bookings after 1530hrs **


  • Smoked Mackerel Pate with beetroot puree on toast
  • Chicken and Asparagus Soup with warm rustic bread
  • Avocado and wild mushroom bake
  • Breaded whitebait served with dusted curry salt
  • Panko breaded king prawns with a sweet chilli dip


  • Sunday Roast Trio of Sirloin, Chicken Breast and Shoulder of Pork served with specially brewed homemade gravy and Yorkshire puddings and our signature vegetables served to your table
  • Herb crusted Lamb rump, berloti bean capsulate with wilted spinach
  • Pea, mint and goats cheese risotto topped with brown parmesan
  • Cod thermador spring salad with artisan bread


  • Homemade chocolate fudge cake with Mövenpick ice cream
  • Homemade treacle sponge with custard
  • White Hart Mess – Seasonal fruit mixed with pieces of smashed meringues and Mövenpick Double Cream & Meringue Ice Cream
Please inform a member of staff concerning any food allergies before ordering. We can cater for your parties and functions.